The healthy cheesecake recipe is made with Greek yogurt instead of cream cheese.
The recipe also uses almond flour instead of regular flour for a gluten-free option.
The crust is made with dates and nuts instead of butter and sugar.
The cheesecake is sweetened with honey instead of refined sugar.
The recipe is high in protein and low in carbs, making it a great option for weight loss.
The cheesecake is also rich in calcium and other nutrients found in Greek yogurt.
Overall, this healthy cheesecake recipe is a delicious and guilt-free dessert option.