Cocktail foraging is the practice of using ingredients found in nature to create unique and flavorful cocktails.
This trend is becoming popular because it allows mixologists to create drinks that are not only delicious but also sustainable and environmentally friendly.
Foraging for ingredients can be done in a variety of settings, from urban parks to rural forests.
Some popular ingredients used in cocktail foraging include herbs, flowers, and berries.
Cocktail foraging is also a way to connect with nature and appreciate the beauty and diversity of the natural world.
Overall, cocktail foraging is a fun and creative way to experiment with new ingredients and create delicious and unique cocktails.